For the Love of Family and Food: North43 Restaurant Founder and Owner Stephanie Brown

Stephanie Brown understands that food and family are foundational elements of a life well-lived. Trained as a chef at the Culinary Institute of America in New York, her professional pursuits are the continuation of a personal legacy reflected in memories of homemade pasta drying in the bedroom of her grandparents’ four story walk-up in Boston’s North End.  Her decades-long career encompasses a love for food and people that has most recently manifested in co-ownership of North 43 Bistro in South Portland, Maine. Stephanie is beloved for the joy she brings to catered events, from intimate weddings to corporate events--not to mention pre-COVID art openings at our own Portland Art Gallery.  Learn more about Stephanie’s commitment to building community through breaking bread on today’s episode of Radio Maine. 

Every week, Dr. Lisa Belisle brings you an interview with a member of Maine’s community, including artists, designers, and more. Subscribe to Radio Maine on YouTube, so you never miss an episode.